What is Mixology? Definition and history | Understanding the role of a mixologist.

Tools of the Trade | Overview of essential bar tools (shaker, jigger, strainer, muddler, etc. | Proper use and maintenance of tools.

Glassware Essentials | Types of glassware and their uses. | Proper cleaning and handling of glassware.Proper cleaning and handling of glassware.

Understanding Spirits | Overview of common spirits: vodka, rum, gin, tequila, whiskey, etc. | Tasting and identifying spirit characteristics.

Mixers and Modifiers | Types of mixers: soda, tonic, juices, and syrups. | Exploring bitters, liqueurs, and other flavor enhancers.

Balancing Flavors | Sweet, sour, bitter, salty. | The importance of balance in cocktails.

1/2: Introduction & Ingredients in Mixology

Building Techniques | Stirring, shaking, muddling, and layering. | Ice selection and its role in drinks.

Crafting Classics | Step-by-step preparation of cocktails such as | Margarita | Old Fashioned | Mojito | Martini | Whiskey Sour

Garnishing and Presentation | Techniques for garnishing | Enhancing drink aesthetics

3-Classic Cocktails

Creating Signature Cocktails | Using local ingredients for unique flavors | Experimenting with combinations.

Infusions and Homemade Mixers | Preparing infused spirits and syrups. | Using fresh herbs, fruits, and spices.|

Advanced Garnishing Techniques | Smoke, foam, and edible decorations.

4: Creativity in Mixology

How to register your Business hassle free with Personal Branding

How to Source for jobs and events

Where and how to source for Bar tools and Recipes

Pitching Non alcoholic Drinks to Children Events and Religious Body to Widen your Net

6: Business Class & Strategy for Mixologists

Practical Mixing Sessions

Participants create cocktails under supervision.

Cocktail Presentation | Serve and explain the inspiration behind your creation.